POLISH SAUSAGE STIR-FRY
By
LINDA ROLINSKI
@av8rs3
1
★★★★★ 1 vote5
Ingredients
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1 pkghilshire farms polish sausage
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1 pkgfrozen veggies of your choice
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1/3 ckikkoman teriyaki baste & glaze (i use somewhat less...use it to your own taste)
How to Make POLISH SAUSAGE STIR-FRY
- Slice Polish Sausage or cut it into bite size pieces. Brown in pan. Add frozen veggies. Heat through and then add Teriayki baste & glaze to taste. Stir until heated through. Serve alone as is, or serve over noodles or rice. YUM!