Pizza Casserole Recipe

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Pizza Casserole

Sandra Stanley


For something quick easy and flavorful this is a great week night dinner the whole family will love.

★★★★★ 1 vote
20 Min
15 Min


1 1/2 lb
ground beef
2 pkg
kraft macaroni and cheese
2 can(s)
tomato soup
garlic powder
sweet basil
2 c
mexican blend shredded cheese


1Brown the ground beef and season with garlic powder and sweet basil to taste. Add a little salt and pepper as desired.
2Prepare macaroni and cheese per the directions on the box.
3Stir in tomato soup to the meat mixture and mix well. Add prepared macaroni and cheese to meat mixture and stir well.
4Place in a lightly greased 2 quart casserole dish. Bury the top with shredded cheese.
5Place casserole in a 375 degree oven for about fifteen minutes or until cheese is melted and bubbly.

About this Recipe

Other Tag: Quick & Easy