PEPPERED SCALLOPS

Peppered Scallops Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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2 Tbsp
butter
2 clove
garlic, minced
3
green onions, sliced
2 lb
sea scallops
1
sweet red pepper, cut into thin strips
1
sweet yellow pepper, cut into thin strips
1
green pepper, cut into thin strips
1/2 c
orange juice

How to Make PEPPERED SCALLOPS

Step-by-Step

  • 1Heat butter in large nonstick skillet. Add garlic and green onions; saute for 2 minutes. Add scallops; saute for 3 minutes. Add sweet peppers; Saute for 3 minutes. Add orange juice; cook for 2 minutes or until scallops are cooked through. Makes 6 servings.

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About PEPPERED SCALLOPS

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American




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