Real Recipes From Real Home Cooks ®

peppered scallops

★★★★★ 1
a recipe by
Joanne Sarver
Nekoosa, WI

Really good

★★★★★ 1
serves Makes 6 servings
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For peppered scallops

  • 2 Tbsp
    butter
  • 2 clove
    garlic, minced
  • 3
    green onions, sliced
  • 2 lb
    sea scallops
  • 1
    sweet red pepper, cut into thin strips
  • 1
    sweet yellow pepper, cut into thin strips
  • 1
    green pepper, cut into thin strips
  • 1/2 c
    orange juice

How To Make peppered scallops

  • 1
    Heat butter in large nonstick skillet. Add garlic and green onions; saute for 2 minutes. Add scallops; saute for 3 minutes. Add sweet peppers; Saute for 3 minutes. Add orange juice; cook for 2 minutes or until scallops are cooked through. Makes 6 servings.
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