OYSTER STEW

Oyster Stew Recipe

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Joanne Sarver

By
@Jsar

Pretty good.

Rating:
★★★★★ 2 votes
Comments:
Serves:
Makes 4-6-servings
Prep:
20 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 pt
oysters
6 Tbsp
butter
1 pt
hot milk
1 pt
half and half
1/2 tsp
salt
dash of pepper
chopped parsley
paprika

How to Make OYSTER STEW

Step-by-Step

  • 1Drain oysters, preserving llquid. Melt butter in saucepan. Add oysters and cook over low heat until edges start to curl. Add oyster liquid, hot mulk, and half and half. Simmer, do not boil until heated. Pour into heated bowls. Sprinkle top with paprika and parsley.

Printable Recipe Card

About OYSTER STEW

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American