Outrageously Delicious Meatballs Recipe

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Outrageously Delicious Meatballs

donna jacks


This is one of those recipes that is easy and quick to prepare and your family/guests will think you are another Food Network Star!

★★★★★ 1 vote
10 Min
20 Min
Pan Fry


1 pkg
frozen italian meatballs
1 can(s)
mushroom pieces - drained
1 can(s)
cream of mushroom soup, undiluted
1/4 c
dry sherry
2 sprig(s)
fresh rosemary snipped
1/8 tsp
black pepper
1 c
white rice


1Place frozen or thawed meatballs (15 or 16 oz. pkg) in 10" frying pan. Then add cream of mushroom soup, drained mushrooms, snipped rosemary, pepper and dry sherry. Stir all together.
2Simmer covered until meatballs are soft and hot. In the meantime, cook rice (may substitute egg noodles) until done.
3Put a bed of rice or noodles on plate and spoon meatballs and sauce over. Enjoy! Nice served with a salad or green vegetable like green beans.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Beef
Regional Style: Italian
Other Tag: Quick & Easy