Open Face Tomato and Muenster Cheese Sandwich
By
Priscilla Smith
@pmsmith
1
I often make this sandwich for my husband and me. You could also use it as your main entree' by just adding soup or a salad on the side. It is so good, you may want more than one slice.
Ingredients
- 2 slice
- white bread
- margarine
- 1 large
- ripe tomato, sliced
- oregano, to taste
- salt and pepper to taste
- 2 slice
- muenster cheese
How to Make Open Face Tomato and Muenster Cheese Sandwich
- 1Spread margarine on each slice of bread. Add slices of tomato on each slice of bread. Sprinkle with dried oregano, salt and pepper to your taste.
- 2Top each slice of bread with a slice of muenster cheese. Put under broiler for just a few minutes, until cheese melts and begins to turn brown. Keep watching since it doesn't take long for it to burn.
- 3Remove from broiler and enjoy with soup or alone.
About Open Face Tomato and Muenster Cheese Sandwich
Course/Dish: Other Main Dishes, Sandwiches
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
