Oh so good meatloaf

Oh So Good Meatloaf Recipe

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Barbara Hopkins

By
@barbiereno

This meatloaf is a combination of other recipes I've tried. We had it for dinner last night and it got rave reviews-and from some picky eaters. Great served with mashed potatoes and green beans-our favorite comfort foods. Enjoy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
30 Min
Cook:
1 Hr 20 Min

Ingredients

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2 lb
ground beef
1 lb
ground pork
1
green pepper, chopped
1
medium onion, chopped
1 pkg
prepared stuffing mix (i used stove top, 6 oz, turkey flavor
2
eggs
pepper, to taste
1/2 c
milk

How to Make Oh so good meatloaf

Step-by-Step

  • 1Heat oven to 350 degrees.
  • 2Crush stuffing mix to fine crumbs.
  • 3Mix all ingredients together.
  • 4Put in two greased loaf pans.
  • 5Top with catsup and bake for about an hour to an hour and 20 minutes. Meatloaf should have internal temperature of 170 degrees.
  • 6Remove from oven and let sit for about 5 minutes.

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