Navy Beans and Ham

Navy Beans And Ham Recipe

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Megan Stewart


My hubby loves ham and beans, and as much as I never really had them before, I made some alterations to what his mother used to make, and came up with this. He seems to enjoy it, and I must say I might have to agree! :)


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Slow Cooker Crock Pot


  • 16 oz
    package navy beans
  • 6-8 c
  • 3/4 c
    diced onion
  • ·
    salt and pepper
  • ·
    ham hock to season, and extra ham to add
  • 2 Tbsp
    brown sugar
  • 1/2 tsp
    dry mustard
  • 1 Tbsp
    dark karo or molasses

How to Make Navy Beans and Ham


  1. Soak beans. Chop onion into crockpot. Put in ham hock but reserve extra ham. Add beans, water, mustard, sugar and karo. Cover and cook on high 6-8 hours or until beans are tender. Then add salt and pepper to taste, and reserved ham. Cook on low 1-2 hours.

Printable Recipe Card

About Navy Beans and Ham

Course/Dish: Other Main Dishes
Main Ingredient: Beans/Legumes
Regional Style: American

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