nana's belt

(1 RATING)
35 Pinches
wilmington, DE
Updated on Apr 4, 2012

my whole family loves this. Our Nana made this in the summer. It was our favorite summer sandwich. It could be breakfast, lunch or dinner. We have been making this now going on the 4th generation. It was a good stick to your ribs favorite. Not a plain old BLT.

prep time 15 Min
cook time 10 Min
method Pan Fry
yield 8 serving(s)

Ingredients

  • 1 pound bacon
  • 8 large eggs
  • 1 - lettuce head
  • 2 - tomatoes
  • - mayonnaise
  • - salt and pepper
  • 16 slices bread

How To Make nana's belt

  • Step 1
    cook bacon I prefer crispy
  • Step 2
    Fry eggs in whichever fat you prefer i use the bacon drippings
  • Step 3
    slice tomatoes thinly pull apart lettuce.
  • Step 4
    To Assemble. Toast bread, spread mayo on bread,layer bacon, egg, lettuce and tomato. Salt and Pepper to taste. Cut in half and enjoy.

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