My best Mac and Cheese

Name: My best Mac and Cheese
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Ingredients: 2 c uncooked elbow noondles; 1 stick sweet cream butter; 1/4 c flour; 1 tsp salt and pepper; 1 clove garlic; 4 c sharp cheddar cheese; 1 tsp dijon mustard; 2 c whole milk

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By crystal Ortiz
@christolie

I make this often for my friends and family. It's always a winner, hope you enjoy.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

20 Min

Cook:

25 Min

Ingredients

2 c

uncooked elbow noondles
1 stick

sweet cream butter
1/4 c

flour
1 tsp

salt and pepper
1 clove

garlic
4 c

sharp cheddar cheese
1 tsp

dijon mustard
2 c

whole milk
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How to Make My best Mac and Cheese

Step-by-Step

preheat over to 350
Boil noodles till tender then set aside. Melt butter and crushed garlic. Add flour and whisk till smooth. add cheese and milk whisk until cheese is melted and smooth.
Last add noodles and mix well place in baking dish and bake 25 mins till bubbly and light brown.

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