my best mac and cheese
(1 RATING)
I make this often for my friends and family. It's always a winner, hope you enjoy.
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prep time
20 Min
cook time
25 Min
method
---
yield
8 serving(s)
Ingredients
- 2 cups uncooked elbow noondles
- 1 stick sweet cream butter
- 1/4 cup flour
- 1 teaspoon salt and pepper
- 1 clove garlic
- 4 cups sharp cheddar cheese
- 1 teaspoon dijon mustard
- 2 cups whole milk
How To Make my best mac and cheese
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Step 1preheat over to 350
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Step 2Boil noodles till tender then set aside. Melt butter and crushed garlic. Add flour and whisk till smooth. add cheese and milk whisk until cheese is melted and smooth.
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Step 3Last add noodles and mix well place in baking dish and bake 25 mins till bubbly and light brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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