Real Recipes From Real Home Cooks ®

microwave meat loaf

(1 rating)
Recipe by
Linn Campbell
Lovelock, NV

I have never actually made this recipe it's one that was just handed down to me from my grandmother.

(1 rating)

Ingredients For microwave meat loaf

  • 2
    eggs, beaten
  • 2/3 c
    milk
  • 2/3 c
    bread crumbs, dry
  • 1 Tbsp
    onion flakes, dehydrated
  • 1 tsp
    salt
  • 1/2 tsp
    chili powder
  • 1 1/2 lb
    ground beef
  • dash
    pepper
  • TOPPING
  • 1/4 c
    ketchup
  • 1 Tbsp
    brown sugar
  • 1/2 tsp
    dry mustard

How To Make microwave meat loaf

  • 1
    Mix ALL ingredients well. Drop by pinches into a microwave safe tube pan. Cover with wax paper and microwave on high for approximately 12-14 minutes, turning a half turn once. Drain off excess fat. Spread topping and cook uncovered at medium high for 1 1/2 - 2 minutes. Let stand for 5 minutes before serving.

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