let the waffle iron do the work
I have a very small kichen so when it is hot I use my waffle iron to make french toast instead of turning on the stove.
prep time
15 Min
cook time
5 Min
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- BATTER
- 4 large eggs
- 1 teaspoon cinnamon
- 1/4 teaspoon freshly grated nutmeg
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup milk
How To Make let the waffle iron do the work
-
Step 1Mix everything in a medium bowl.
-
Step 2Dip bread in batter.
-
Step 3Spray heated waffle iron add battered bread. When crispy remove.
-
Step 4Add your favorite trimmings serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
American
Ingredient:
Bread
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes