Lamb Chops

2
Elizabeth DEWOLFE

By
@littlehawk57

Delicious and simple lamb chops! I like Costco's lamb because it comes from New Zealand and is very tasty.

Blue Ribbon Recipe

You can truly fool your guests with this delicious and easy recipe. I look forward to serving it at my next dinner party. The Test Kitchen


Rating:
★★★★★ 4 votes
Comments:
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

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6
thick-cut lamb chops
1 Tbsp
lemon pepper
1 Tbsp
garlic salt

How to Make Lamb Chops

Step-by-Step

  • 1Preheat oven to 425 F.
  • 2Mix lemon pepper with garlic salt in a ziplock baggie (gallon size)
  • 3Place 1 chop at a time in the bag and shake until coated with seasonings. Do this until all 6 lambchops are covered. If you need to add some more garlic salt and lemon pepper to the bag, be sure you keep them in equal amounts.
  • 4Place coated lamb chops on a cookie sheet rubbed with olive oil. Arrange with some room between each chop.
  • 5Bake at 425 for approximately 40 min. for thick chops.
  • 6Remove from oven and serve. Recommended - mint jelly or mint sauce (see my recipe for this)to go with lamb.

Printable Recipe Card

About Lamb Chops

Main Ingredient: Lamb
Regional Style: American
Collection: Spring Recipes
Other Tag: Quick & Easy




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