Lamb Chops
By
Elizabeth DEWOLFE
@littlehawk57
4
Blue Ribbon Recipe
You can truly fool your guests with this delicious and easy lamb chop recipe. The chops are moist and tender. We love the crunchy texture the seasoning adds. They are a bit salty but the mint jelly cuts it with some sweetness. If you're watching your salt intake, try using garlic powder instead of garlic salt.
The Test Kitchen
Ingredients
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6thick-cut lamb chops
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1 Tbsplemon pepper
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1 Tbspgarlic salt