Lamb Chops

Name: Lamb Chops
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 6 thick-cut lamb chops; 1 Tbsp lemon pepper; 1 Tbsp garlic salt

By Elizabeth DEWOLFE
@littlehawk57

Delicious and simple lamb chops! I like Costco's lamb because it comes from New Zealand and is very tasty.

Blue Ribbon Recipe

You can truly fool your guests with this delicious and easy recipe. I look forward to serving it at my next dinner party. The Test Kitchen

Rating:

★★★★★ 4 votes5

Comments:

6 Comments

Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

6

thick-cut lamb chops
1 Tbsp

lemon pepper
1 Tbsp

garlic salt
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How to Make Lamb Chops

Step-by-Step

Preheat oven to 425 F.
Mix lemon pepper with garlic salt in a ziplock baggie (gallon size)
Place 1 chop at a time in the bag and shake until coated with seasonings. Do this until all 6 lambchops are covered. If you need to add some more garlic salt and lemon pepper to the bag, be sure you keep them in equal amounts.
Place coated lamb chops on a cookie sheet rubbed with olive oil. Arrange with some room between each chop.
Bake at 425 for approximately 40 min. for thick chops.
Remove from oven and serve. Recommended - mint jelly or mint sauce (see my recipe for this)to go with lamb.