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Lamb Chops Supreme

1
Russ Myers

By
@Beegee1947

Want to impress someone? Try this recipe for a sure winner.

Rating:
★★★★★ 3 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
50 Min
Method:
Stove Top

Ingredients

6
lamb arm or sirloin chops 1/2 to 3/4 inch thick
10 1/2 oz
can condensed consomme
1/2 c
chopped celery
1/2 c
sliced green onion
1/2 tsp
dried thyme, crushed
3 oz
can broiled chopped mushrooms
3 Tbsp
all purpose flour
1 Tbsp
dried parsley flakes
2 Tbsp
shortening
salt and pepper to taste

How to Make Lamb Chops Supreme

Step-by-Step

  • 1In a large skillet, slowly brown chops in small amount hot shortening; sprinkle with salt and pepper.
    Drain off fat.
  • 2Add consomme, celery, green onions, and thyme.
    Cover; simmer 40 to 45 minutes, or till meat is tender.
  • 3Stack chops to one side.
    Drain mushrooms, reserving the liquid.
    Stir and blend mushroom liquid into flour.
  • 4Gradually stir flour mixture into consomme in skillet; cook and stir till thickened and bubbly.
    Add drained mushrooms and parsley; heat through.
    Pour gravy mixture over meat.

Printable Recipe Card

About Lamb Chops Supreme

Main Ingredient: Lamb
Regional Style: American
Hashtag: #lamb