/ Main Dishes
/ Other Main Dishes
Lamb Chops Supreme
1 photo of Lamb Chops Supreme Recipe
lamb arm or sirloin chops 1/2 to 3/4 inch thick
can condensed consomme
dried thyme, crushed
can broiled chopped mushrooms
dried parsley flakes
How to Make Lamb Chops Supreme
1In a large skillet, slowly brown chops in small amount hot shortening; sprinkle with salt and pepper.
Drain off fat.
2Add consomme, celery, green onions, and thyme.
Cover; simmer 40 to 45 minutes, or till meat is tender.
3Stack chops to one side.
Drain mushrooms, reserving the liquid.
Stir and blend mushroom liquid into flour.
4Gradually stir flour mixture into consomme in skillet; cook and stir till thickened and bubbly.
Add drained mushrooms and parsley; heat through.
Pour gravy mixture over meat.
Printable Recipe Card