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Kim's Quick & Easy Hamburger Gravy
cream of mushroom soup
1In a frying pan brown hamburger and onions on medium heat.
2Drain grease then return to stove.
3Add soup, sour cream and milk to frying pan.
4Stir as it heats up. When it is smooth and hot it is done. Serve over mashed potatoes.
About Kim's Quick & Easy Hamburger Gravy