Kielbasa & Potato Oven Bake

Julie Zielinski


The men on my husband's side of the family decided to start a holiday tradition of making sausage. When he came home w/ 5 lbs. of kielbasa, I wasn't sure what to do with it. I came up with this very simple, very delicious recipe. Enjoy!


★★★★★ 1 vote

15 Min
1 Hr


  • 1 lb
    small potaotes (i use waxy ones like red or yukon gold)
  • 1
    large onion, chopped
  • 1 lb
  • ·
    olive oil
  • ·
    sea salt

How to Make Kielbasa & Potato Oven Bake


  1. Preheat oven to 350 & spray a roasting pan well with cooking spray.
  2. Quarter the potatoes, combine with the onion, & toss with a little olive oil. Pour into the pan & sprinkle w/ sea salt to taste.
  3. Slice the kielbasa & add to the pan.
  4. Cover with foil & back for 30 min. Uncover, stir, & bake another 30 min. uncovered.

Printable Recipe Card

About Kielbasa & Potato Oven Bake

Course/Dish: Other Main Dishes
Main Ingredient: Pork
Regional Style: Polish
Other Tag: Quick & Easy

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