Key Lime Seafood Pasta

Key Lime Seafood Pasta

No Photo

Have you made this?

 Share your own photo!

Jackie Brink

By
@jackieb7205

straight from a cookbook called the flavors of the florida keys.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Method:
Stove Top

Ingredients

  • 1/4 lb
    butter (1 stick)
  • 2 Tbsp
    white wine
  • 2 Tbsp
    sherry
  • 2 Tbsp
    lemon juice
  • ·
    salt and freshly ground black pepper to taste
  • ·
    pinch dried oregano
  • ·
    pinch dried thyme
  • 1/2 lb
    linguine
  • 2
    garlic cloves, crushed
  • 2 Tbsp
    key lime juice
  • 3 Tbsp
    bottled buffalo wing sauce
  • 1/2 c
    diced tomatoes
  • 1
    lobster tail, shell removed and cut into 1 inch pieces
  • 12
    shrimp, peeled and deveined
  • 3 oz
    jumbo lump crabmeat
  • 1/4 c
    sliced scallions

How to Make Key Lime Seafood Pasta

Step-by-Step

  1. Allow the butter to soften, cut into large pieces, and place in the bowl of an electric mixer or food processor. With the mixer running, slowly add the wine, sherry and lemon juice. Mix to a thick cream and add the oregano, thyme and salt and pepper to taste.
  2. Bring a large saucepan filled with water to boil over high heat. When boiling, add the linguine, and cook for 3 minutes if fresh or 8 minutes if dried. Drain.
  3. Mix the garlic, key lime juice and wing sauce together in a skillet. Add the tomatoes and butter sauce. Place over medium-high heat. Add the lobster tail and shrimp. Saute for 3 to 4 minutes or until shrimp are pink and the lobster cooked through.Do not overcook the shellfish. It will become rubbery. Add the crabmeat and cook for 1 minute to warm the crabmeat. Serve over pasta and sprinkle the scallions on top.

Printable Recipe Card

About Key Lime Seafood Pasta

Course/Dish: Pasta
Main Ingredient: Seafood
Regional Style: Caribbean



Show 1 Comment & Review

7 Summer Trifles

7 Summer Trifles


Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

Refreshing Summertime Evening Cocktails

Refreshing Summertime Evening Cocktails


What better way to relax at the end of the day than to make a refreshing cocktail and take a few moments to yourself? We all know summertime can be busy. We may not be able to do this every day, but at least once a week I try to. It helps me clear my […]

17 Sundae Topping Ideas

17 Sundae Topping Ideas


There’s nothing better than indulging in a frozen treat on those hot summer days, but it’s time to step up your ice cream game. These delicious sundae toppings will change how you scream for ice cream. From homemade strawberry sauce to skillet peaches to pretzel bites, your taste buds will jump for joy when you […]