john and renee's chilli
(1 RATING)
Our son and daughter in law came up with this easy receipe. Freezes great. Now my husband and I almost always double it and freeze it in single serving portions for a really quick lunch or dinner. Thank you John and Renee
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prep time
15 Min
cook time
30 Min
method
Stove Top
yield
2-4 serving(s)
Ingredients
- 1 pound ground beef
- 1 can spicy chilli beans (store brand is great)
- 2 cans del monte zesty diced tomatoes
- 1 package lawry's chilli seasoning
- 1/2 - onion, chopped
How To Make john and renee's chilli
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Step 1Browned ground beef and chopped onion in a pan with a little olive oil. You can use more beef if you want it meatier.
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Step 2Add tomatoes, beans, seasoning and stir. Do NOT drain any cans, just dump in.
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Step 3Simmer. If you have time to simmer about 30 minutes, the flavors blend better.
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Step 4Serve with more chopped onions if you like them, grated cheese. A salad and/or garlic bread make this a meal
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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