japanese chicken, beans and mushrooms with rice

Ingredients

• 1/2 cup medium grained white rice
• 1 teaspoon peanut oil
• 8 ounces chicken breast, thinly sliced
• 1/4 cup sliced onion
• 1/2 pound green beans, cleaned, de-stemmed
• 2 cloves green garlic (or 1 teaspoon minced garlic)
• 4 ounces shiitake or baby bella mushrooms
• 1 tablespoon sliced daikon radish (substitute other variety if necessary)
• 1 1/2 tablespoons saki, or rice vinegar
• 1 1/2 tablespoons tamari or soy sauce
• - sesame oil, to drizzle