Real Recipes From Real Home Cooks ®

impossible easy meatball and stir fry pie

(1 rating)
Recipe by
karen wilsey
sharon springs, NY

my grand daughter, Kaylee and I, made this along time ago. it is easy and very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For impossible easy meatball and stir fry pie

  • 1 pkg
    (16oz.) frozen stir fry vegetables, thawed and drained
  • 1 c
    shredded mozzerala, divided
  • 16 to 20 meatballs (frozen) or home made
  • 1/2 c
    chopped onion
  • 1/2 c
    bisquick mix
  • 1 c
    milk
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 2
    eggs

How To Make impossible easy meatball and stir fry pie

  • 1
    heat oven to 400 degrees. grease deep dish pie pan.
  • 2
    mix together stir fry, 1/2 cup mozzerella, meatballs,and onion. put in pan.
  • 3
    stir remaining ingredients until blended. pour over meatball mixture.
  • 4
    bake 30 to 35 minutes until knife inserted comes out clean. sprinkle 1/2 cup mozzerella over top. bake 1 to 2 minutes or until cheese is melted. let stand 5 minutes before serving.

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