hot dish

Name: Hot Dish
Prep time: 30 min
Yield: 8
Ingredients: 1 package(s) elbow macaroni, cooked; ## IN FRYING PAN; 1 1/2 pound(s) hamburger; 1 - green bell peppers chopped; 1 - onion chopped; ## BROWN OFF HAMBURGER~DRAIN GREASE~MIX IN; 2 can(s) cream of tomato soup; ## BRING SOUP AND MEAT TO A SIMMER AND SIMMER 15-20 MINUTES. THE SOUP WILL GET DARKER AND THICKER. YOU CAN ADD A LITTLE WATER IF YOU'D LIKE.; 1 can(s) corn, drained (optional)

(1 RATING)

32 Pinches

sue jensrud~king

SALT LAKE CITY, UT

Updated on May 15, 2012

This was a meal that was made when there were a lot of people to feed~Aunt's Uncle's cousin's etc. It makes alot of food and I find it to be comfort food.

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prep time 30 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

1 package elbow macaroni, cooked
IN FRYING PAN
1 1/2 pounds hamburger
1 - green bell peppers chopped
1 - onion chopped
BROWN OFF HAMBURGER~DRAIN GREASE~MIX IN
2 cans cream of tomato soup
BRING SOUP AND MEAT TO A SIMMER AND SIMMER 15-20 MINUTES. THE SOUP WILL GET DARKER AND THICKER. YOU CAN ADD A LITTLE WATER IF YOU'D LIKE.
1 can corn, drained (optional)

How To Make hot dish

Step 1

Brown the meat with veggies. Add soup. Simmer 15-20 MIN. MIX ALL TOGETHER. Can of drained corn is optional but I like the colour it gives the hot dish.
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