Real Recipes From Real Home Cooks ®

honey mustard braised chicken?

Recipe by
raymond spencer
st bernard, LA

i create a first recipe on braised chicken,with the add of honey mustard,it so great with the side of wild rice,mac and cheese and side salad

yield 8 serving(s)
prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For honey mustard braised chicken?

  • 2 Tbsp
    olive oil
  • 8
    large bone-in chicken thighs
  • 2
    medium sweet onion,peeled and chopped
  • 2
    garlic cloves,minced
  • 2 c
    honey mustard,divided
  • 1 c
    heavy cream
  • 1
    packet dry onion soup mix
  • 2 Tbsp
    red pepper flakes
  • 2 tsp
    sea salt/black pepper

How To Make honey mustard braised chicken?

  • 1
    Heat olive oil in large skillet over medium heat;cook chicken thighs in the hot oil until browned,about 5 minutes per side.Remove chicken thighs from the skillet.Transfer to a large bowl and set aside.
  • 2
    Cook and stir chopped onion in the same skillet until softened,about 5 minutes
  • 3
    Stir in garlic;cook and stir until fragrant,about 1 minute.
  • 4
    Stir in 1 cup honey mustard,heavy cream,dry onion soup mix,red pepper flakes and sea salt/black pepper until thoroughly combined.
  • 5
    Add remaining honey mustard on chicken thighs in the bowl;mix well.
  • 6
    Return chicken thighs to the skillet,cover and bring to a boil.Reduce heat to medium-low and simmer until chicken thighs are tender and no longer pink inside,25 to 30 minutes.
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