Homemade Humbow

1
Chriss Crotsenburg

By
@Alexfrost

Sorry, I havent posted in awhile. Crazy month last month. Ok so this recipe is one of my favs, you can use any meat like beef, chicken, pork, crab, shrimp or veggies like mushrooms, or any other veggies you like. The amount of veggies is up to you. Please note, you can add the green chilis to veggies if you like

Rating:

★★★★★ 1 vote

Serves:
can serve 2 - 3
Prep:
30 Min
Cook:
15 Min

Ingredients

  • 1 can(s)
    pillsbury grands homestyle buttermilk biscuits
  • 2 Tbsp
    corn
  • 1 small
    onion diced
  • 1 can(s)
    ortega green chilis
  • 1 1/2 c
    shredded cheese
  • 1 1/2 lb
    of meat

How to Make Homemade Humbow

Step-by-Step

  1. brown the meat of your choosing & drain
  2. brown onion, mix with meat, green chilis & corn
  3. if using veggies, lightly sautee in butter until tender but not over cooked, they will cook more in ball in oven
  4. remove biscuits & flatten into small round circle
  5. add to each flattened biscuit small amount of cheese & 1 1/2 tablespoons of meat mix or veggie mix
  6. fold up ingredients to seal inside biscuit, mold into a small ball
  7. bake at 350-375 on cookie sheet pinched side down for about 7 minutes or until the top is pale brown, turn over & brown another 8 minutes. make sure to not over brown otherwise they taste burnt. Serve with favorite sauces like chipotle, bar b que etc

Printable Recipe Card

About Homemade Humbow

Course/Dish: Other Main Dishes



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