Home Made Bisquick

Home Made Bisquick

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virginia duncan

By
@duncan2929

Found this in an old cookbook. Love those recipes.

Rating:

★★★★★ 1 vote

Method:
Stove Top

Ingredients

How to Make Home Made Bisquick

Step-by-Step

  1. Mix dry ingredients and cut in shortening until mix resembles coarse corn meal. Place in air tight container. Can be stored up to 6 weeks at room temperature. Use as you would Bisquick.

Printable Recipe Card

About Home Made Bisquick

Course/Dish: Other Main Dishes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy




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