Hashy Delectable` with a yummmmmy

vicky palmer


I was desperate need for whats for din din,lol
Started pulling things out of my frig. ~~~ That is when Im @ my best,;-}
So this is what I came up with.
I might add it is also just as tasty warmed up in a microwave that my husband took leftovers for lunch,yum yum
Its must keep recipe


★★★★★ 1 vote

35 Min
40 Min


  • 1 1/2 c
    hash browns potatoes, frozen, put them out to thaw
  • 1
    small green or red bell pepper, chopped
  • 1
    med. sweet yellow onion, chopped
  • 2
    cloves of garlic, diced
  • 1 1/2 lb
    ground sausage
  • 2 1/2 tsp
    mrs. dash, original
  • 2 pinch
    parsley flakes
  • 1 1/2 tsp
    creamed horseralish
  • 1/2 stick
    cream cheese, room temperature
  • 1 1/2 c
    cheddar cheese, shredded, keeping back a small hand full for topping
  • 4
    eggs, beaten
  • 1 pkg
    refrigerated biscuits

How to Make Hashy Delectable` with a yummmmmy


  1. Set oven @ 350 degrees.
    Place refrigerator biscuits in a baking pan & bake until lightly browned, set a side.
    Brown sausage in med.size pan & half way through add chopped bell peppers,chopped sweet yellow onion & just before all is browned turn down heat & add the diced garlic, careful not to burn the garlic.
    In a large bowl mix Thawed hash browns & browned ingredients together, then fold in cream cheese & horse-relish, parsley & Mrs. Dash, once mixed together fold in beaten eggs & shredded cheddar cheese.
    PLACE IN A WELL GREASED BAKING PAN & top with small hand full of shredded cheddar & place biscuits on top. AND COVER FOR THE FIRST 20mins. after 20mins of baking uncover and bake for 25mins. until eggs are cooked through Serve while hot ;-}
  2. Once on the plate you may like a lil sauce on the side.
    I like the French onion dip with a lil salsa.

Printable Recipe Card

About Hashy Delectable` with a yummmmmy

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy

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