hash brown casserole

Name: Hash Brown Casserole
Prep time: 20 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) jimmy dean hot sausage (browned & drained; 1 medium onion (chopped and browned w/sausage; 2 cup(s) shredded cheddar cheese (we like sharp); 1 can(s) cream of chicken soup; 1 can(s) cheddar cheese soup; 1 cup(s) sour cream; 30 ounce(s) bag of frozen shredded hash browns; - salt and pepper to taste

(3 RATINGS)

92 Pinches

Cathy Smith

Edgewater, FL

Updated on Nov 28, 2012

I was given this recipe by a co-worker that had gotten it in a restaurant in Georgia. He and his wife loved it and asked for the recipe, and they actually gave it to him. Anyway, it is the favorite of my son-in-law in our family. Enjoy!

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prep time 20 Min

cook time 1 Hr

method Bake

yield 6 serving(s)

Ingredients

1 pound jimmy dean hot sausage (browned & drained
1 medium onion (chopped and browned w/sausage
2 cups shredded cheddar cheese (we like sharp)
1 can cream of chicken soup
1 can cheddar cheese soup
1 cup sour cream
30 ounces bag of frozen shredded hash browns
- salt and pepper to taste

How To Make hash brown casserole

Step 1

Brown sausage and onions together and drain.

Step 2

Combine all ingredients, and mix well. Pour mixture into a grease 9x13 baking dish. Cover with cheddar cheese.
Step 3

Bake at 350 for approx 1 hour or until golden brown.
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