Hamburger Cheesesteak

Hamburger Cheesesteak Recipe

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Marshall Alderman

By
@ribmaster

This is so quick and easy and the family loves it

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
25 Min

Ingredients

  • 2 lb
    ground beef
  • 1/4 pkg
    baby bella mushrooms (sliced)
  • 1/4 pkg
    peppers and onions (frozen)
  • 1/2
    onion (choped)
  • 5-7 dash(es)
    worcestershire sause
  • 12 slice
    provolone cheese
  • 6
    hoagie rolls
  • ·
    salt and pepper to taste

How to Make Hamburger Cheesesteak

Step-by-Step

  1. place ground beef, mushrooms and chopped onion in skillet and brown meat over medium heat add worcestershire sauce and salt and pepper, drain and return to burner add the peppers and continue cooking until the peppers are heated through, about 10 min.
  2. cut the rolls and place 2 slices of cheese on each and load the samitch enjoy, servre with chips or fries

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