ham stromboli
May substitute pepperoni and provolone cheese and black olives, or other combinations.
prep time
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 package refrigerated french bread (11 oz tube)
- 6 ounces deli ham - thinly sliced
- 1 - green onion - chopped
- 4 ounces bacon bits - (adjust to taste)
- 6 ounces swiss cheese - shredded or sliced
How To Make ham stromboli
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Step 1Unroll dough on greased baking sheet.
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Step 2Layer all ingredients to within 1/2" of edges.
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Step 3Roll up. Pinch seams and tuck under.
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Step 4Cut several 1/4" slits on top of loaf.
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Step 5Bake 30 Min. at 350.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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