ham quiche

Name: Ham Quiche
Prep time: 20 min
Cook time: 55 min
Yield: 4
Cuisine: American
Ingredients: ## CRUST; 3 can(s) hash brown potatoes, frozen; 1/2 stick(s) butter, melted; 1 pinch(es) salt; 1 pinch(es) pepper; ## FILLING; 3/4 cup(s) ham, cubed; 1/2 cup(s) green onions, chopped; 1 cup(s) half and half; 1 1/2 cup(s) cheddar cheese, shredded; 1 pinch(es) salt; 1 pinch(es) pepper

(1 RATING)

90 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Sep 5, 2011

I have made this Quiche many times before. It has been very popular because of the potato crust. Its some different and really easy to make. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Rate

prep time 20 Min

cook time 55 Min

method Bake

yield 4-6 people

Ingredients

CRUST
3 cans hash brown potatoes, frozen
1/2 stick butter, melted
1 pinch salt
1 pinch pepper
FILLING
3/4 cup ham, cubed
1/2 cup green onions, chopped
1 cup half and half
1 1/2 cups cheddar cheese, shredded
1 pinch salt
1 pinch pepper

How To Make ham quiche

Step 1

Crust-- Combine ingredients, press into 9 inch pie plate. Cook in oven for 25 minutes on 450 degrees. Let cool completely

Step 2

Filling--Combine all ingredients and pour on top of crust. Bake 30 minutes on 325 degrees.
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