Halloween Dinner - Steph

1
Stephanie Dodd

By
@skeen

This delicious Halloween meal is made every October by one of our BUNKO hostesses and is a real treat for everyone!

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
3 Hr

Ingredients

  • 10 - 12 lb
    pumpkin, cleaned out completely
  • 1 lb
    ground beef
  • 1 lb
    pork sausage (friend uses italian sausage)
  • 1 large
    onion
  • 1 large
    green pepper
  • 1 c
    celery
  • 1 pkg
    uncle ben's wild rice
  • 1 can(s)
    sliced water chestnuts
  • 1 can(s)
    cream of mushroom soup
  • ·
    salt and pepper to taste

How to Make Halloween Dinner - Steph

Step-by-Step

  1. Cut off top of pumpkin and completely remove the insides of the pumpkin. Brown ground beef and sausage; saute vegetables. Drain grease. Put back in pan; add remaining ingredients and mix together. Put all ingredients inside the pumpkin and bake at 325 degrees for 3 hours. ENJOY!!
  2. Using Italian Sausage makes it a little spicier but you can use just regular sausage.

Printable Recipe Card

About Halloween Dinner - Steph

Course/Dish: Other Main Dishes




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