Grilled Lamb Chops

Raphe Reeves


These lamb chops are very tender and they have a great taste. Not "gamy" at all. Pick'm up @ The Butcher Shop in Franklin, Tn.

Wine selection: 2007 Luchador Shiraz (aka Syrah) from Australia.$17
This wine has dark fruit (like blackberry) on the nose, very mild tannins, smoky-oak on the mid-palate and a hint of spiciness with a nice finish. It pairs very well with the full flavor of the lamb chop. Other options could be a Red Zinfandel or a Syrah/Grenache blend. Cheers to all...


★★★★★ 2 votes

20 Min
10 Min


  • pinch
    olive oil, extra virgin (garlic infused)
  • pinch
    crushed rosemary
  • pinch
    kosher salt
  • pinch
    cracked black pepper
  • pinch
    minced garlic

How to Make Grilled Lamb Chops


  1. Allow 2 - 3 chops per person.
  2. Apply a light coat of EVOO on the chops. Afterwards, just put a "pinch" of each of the ingredients above on each side of the chop.
  3. If time permits, leave the rub on the chops overnight in the refrigerator. Remove from refrigerator a couple hours prior to grilling to allow the meat to come back to room temp for even cooking.
  4. My grille heat was @ 450 degrees. I grilled them for 4 - 5 mins on each side and it produced a very nice med-rare. Adjust cooking time for your individual preference.

Printable Recipe Card

About Grilled Lamb Chops

Show 3 Comments & Reviews

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.