grilled gouda sandwiches

Name: Grilled Gouda Sandwiches
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 8 slice(s) old country style bread; 1 clove(s) garlic halved; 4 teaspoon(s) dijon mustard; 8 slice(s) gouda cheese; 2 tablespoon(s) butter, melted; 1/8 teaspoon(s) cayenne pepper; 1/8 teaspoon(s) black pepper

(1 RATING)

39 Pinches 1 Photo

Nancy Allen

Wentzville, MO

Updated on Jun 19, 2013

This is a great flavorful grilled cheese.

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield 4 servings

Ingredients

8 slices old country style bread
1 clove garlic halved
4 teaspoons dijon mustard
8 slices gouda cheese
2 tablespoons butter, melted
1/8 teaspoon cayenne pepper
1/8 teaspoon black pepper

How To Make grilled gouda sandwiches

Step 1

Rub one side of each slice of bread with garlic. Place 4 bread slices garlic side down; top each bread slice with one teaspoon mustard and 2 slices Gouda.

Step 2

Place remaining bread slices, garlic side up, on sandwich bottoms. Combine butter, cayenne pepper and black pepper in a small bowl; brush mixture over each side of sandwich.
Step 3

Cook sandwiches in an oven proof skillet over medium-high heat about 2 minutes on each side or until golden. Place skillet in oven and bake at 400 degrees for 5 minutes or until cheese is melted. Slice sandwiches diagonally. Makes 4 sandwiches.
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