grilled bacon & pimento cheese sammie

Name: Grilled Bacon & Pimento Cheese Sammie
Ingredients: - your favorite recipe of pimento cheese; - bacon, cooked, as much as you like; - mayonnaise; 2 slice(s) of your favorite bread (i like sourdough); - butter

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72 Pinches 1 Photo

Jennifer Jones

Columbus, GA

Updated on Jun 6, 2012

I know my mom, Linda Whitehead, isn't the first person to come up with this, but considering she likes to make homemade pimento cheese to go on it, I figure she has earned a spot in the family cookbook I'm creating. Mom, this one's for you.

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Ingredients

- your favorite recipe of pimento cheese
- bacon, cooked, as much as you like
- mayonnaise
2 slices of your favorite bread (i like sourdough)
- butter

How To Make grilled bacon & pimento cheese sammie

Step 1

Slather mayo onto the bread.

Step 2

Top one of the slices with a generous helping of your favorite pimento cheese.
Step 3

Top the pimento cheese with slices of fresh cooked bacon.
Step 4

Top that with the other slice of bread, mayo side down.
Step 5

Spread a little butter on both sides of the outside of the sandwich, and place in a skillet or on a griddle.
Step 6

Flip the sandich halfway through the cooking process. Ensure both sides are cooked to your liking, and the ingredients inside are nice and hot.
Step 7

Enjoy with a napkin and a smile.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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