granny's polish sausage with sauerkraut
(1 rating)
This recipe was belonged to my grandmother and when I was an teenager and she was cooked those polish sausage with sauerkraut and I haven't eat sauerkraut before and she wanted me to tried to tasted it so I did and it is so delicious and tasty. I fixed some and my famliy and I love it.
(1 rating)
yield
6 servings
prep time
25 Min
cook time
30 Min
Ingredients For granny's polish sausage with sauerkraut
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2 8 ozpolish sausage, slice into 1-inch
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1/2 stickbutter or margarine
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2 cansauerkraut
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1small onion, chopped
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salt and pepper to taste
How To Make granny's polish sausage with sauerkraut
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1Cut sausage into 1-inch sliced sausages and chopped onions. Add butter in a skillet until melted.
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2Put the sausages and onions in melted butter and cover, cook for 15 minutes on medium-low heat and add sauerkraut in sausage mixture and stir well.
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3Cover, cook for ten more minutes until they are done.
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