Grands! Biscuit Sandwiches

Grands! Biscuit Sandwiches

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Melinda Deanna


From (16.3oz) can Pillsbury Grands refrigerated buttermilk biscuits.



★★★★★ 1 vote

30 Min


  • 1 can(s)
    pillsbury grands!
  • 8 slice
    bacon, cut in half
  • 1 Tbsp
  • 1/4 c
    green bell pepper, chopped - if desired
  • 1/4 c
    onion, chopped - if desired
  • 8
    eggs, beaten
  • 8 slice
    american cheese

How to Make Grands! Biscuit Sandwiches


  1. Make biscuits and bacon as directed on packages.
  2. Meanwhile, melt butter in skillet. Cook and stir bell pepper and onion in butter until tender. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and pepper to taste.
  3. Split biscuits. Fill each with egg mixture, cheese and bacon.

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