Goulash Recipe

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Beth Ellefson


This was originally my Grandma's recipe. My mom made this for my sisters and I growing up and now I make it for my fiance and he loves it.


★★★★★ 1 vote

20 Min
50 Min


  • 2 c
    cooked elbow macaroni
  • 2 can(s)
    tomato soup
  • 1 lb
  • 1 can(s)
  • ·
    velveeta cheese
  • ·
    salt and pepper
  • ·
    garlic powder

How to Make Goulash


  1. Cook hamburger and boil macaroni.
  2. In a bowl mix together hamburger, macaroni, corn and tomato soup. Add salt and pepper, and garlic powder.
  3. Transfer to a casserole dish. Add slices of velveeta cheese on top. Cover and bake at 400 for 40 minutes. Bake uncovered for 10 minutes.

Printable Recipe Card

About Goulash

Course/Dish: Other Main Dishes

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