Goulash Supreme

Goulash Supreme Recipe

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joanne wolff


I found this recipe from an old junior high school home ec class file


★★★★★ 1 vote

30 Min
30 Min


  • can(s)
    peas 1can
  • can(s)
    mushroom soup 1 can
  • can(s)
    mushrooms, canned (opt) 1 can
  • oz
    spaghetti (8oz)
  • lb
    ground beef 1lb
  • 1/4 cup
    green bell pepper
  • 1 Tbs
  • 1 can
    tomatoes (can use diced)
  • 3/4 tsp
  • sprinkles
    parmesean cheese/ or cheese slices
  • 1
    onions, small white

How to Make Goulash Supreme


  1. Drain peas (save 1/2c juice).
  2. Cook spaghetti. DO NOT COOK TILL DONE
  3. Brown meat, onion, green pepper in butter all at once, drain. Simmer for 5 minutes after adding the 1/2c of pea juice
  4. Place half the spaghetti in a buttered (or use cooking spray) casserole (sheet cake size works best. Add half the peas, tomatoes, soup, mushrooms and meat mixture. Repeat this layering using all ingredients. Top with grated parmesan or slice cheese. Bake at 350 until browned about 30 min

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About Goulash Supreme

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy

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