Good ol meat
By
charlene graham
@cookinglongtime
1
I grew up eating spam in the fields out of the can on bread cut with dads pocket knife that was afew years ago still like it
Ingredients
- 1 can(s)
- spamsliced into 6-8 slices
- cracker crumbs saltine
- 2
- eggs
- oil or butter for frying
How to Make Good ol meat
- 1Roll spam slices in cracker crumbs then into beaten egg back in crackers let set afew minutes while you heat oil add spam slices fry until golden brown on both sides drain on paper towel.serve hot makes a great sandwich next day if you have any left
