german style one pot meal
(1 RATING)
This is the easiest meal anyone could make! I learned how to make this from my first mother-in-law many years ago. The marriage didn't last, but the recipe did! As a young bride, I wanted to make good meals and this dish was a favorite!
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prep time
10 Min
cook time
40 Min
method
---
yield
3 to 4
Ingredients
- 1 small cabbage (or 1/2 of a large one) coarsely chopped
- 4 large potatoes, cut into quarters (can leave the peel on if desired)
- 1 - 14 to 16 ounce pkg of your favorite sausage cut into 1 1/2 inch chunks (polish, kielbasa, smoked, bratwurst, etc) i use smoked beef sausage
- 1 cup water
- - salt & pepper to taste
- 1/2 cup coarsely chopped onion (optional)
How To Make german style one pot meal
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Step 1Place all of the ingredients as listed into a pot or a skillet with a tight fitting lid. Bring to a good simmer, then reduce heat to medium-low for about 40 minutes...longer if desired. Stir occasionally during cooking to incorporate the flavors. Add a little more water if needed. The cabbage and potatoes should be fork-tender. You can simmer this on low for a longer period if desired, but it can be ready to eat in less than an hour! The flavors will mix throughout the dish and will taste wonderful!!
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Step 2Enjoy this dish with a jar of good horseradish! YUMMMM! You don't have to be German to love this!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#Quick & Easy
Keyword:
#sausage
Keyword:
#german
Keyword:
#polish
Keyword:
#bratwurst
Keyword:
#kielbasa
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