frito cheeto pie

Name: Frito Cheeto pie
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 bag(s) corn chips; 1 bag(s) cheetos; 1 pound(s) ground turkey; 2 cup(s) shredded mexican blend cheese; 2 cup(s) sour cream; 1/2 cup(s) finely diced green onion; 1 cup(s) diced tomato; 1/4 cup(s) taco sauce mild or hot; ## A FUN FAMILY FAVE!; 1 bag(s) gallon size ziplock baggie; 1 package(s) mild taco seasoning

2 Pinches

Amy Cox

Melbourne Beach, FL

Updated on Aug 22, 2020

A fun family favorite that never leaves leftovers!

Rate

No Image

prep time 15 Min

cook time 20 Min

method Bake

yield 4 serving(s)

Ingredients

1 bag corn chips
1 bag cheetos
1 pound ground turkey
2 cups shredded mexican blend cheese
2 cups sour cream
1/2 cup finely diced green onion
1 cup diced tomato
1/4 cup taco sauce mild or hot
A FUN FAMILY FAVE!
1 bag gallon size ziplock baggie
1 package mild taco seasoning

How To Make frito cheeto pie

Step 1

Fry ground turkey add taco seasoning, cook completely then lower heat to low

Step 2

In a casserole dish, pour bag of Fritos
Step 3

Pour turkey over Fritos then sprinkle the cheese over the meat.
Step 4

Sprinkle tomato and green onion over the cheese.
Step 5

Place in oven for 10-12 min or until cheese is melted.
Step 6

Remove from oven, lightly spread sour cream over it all.
Step 7

In a large ziploc bag (gallon size) pour Cheetos to fill baggie 3/4 of the way full. Crush the Cheetos into dust then sprinkle over the sour cream.
Step 8

Can be served with refried beans , or back beans and rice.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes