Fried tatters and sausage

Name: Fried tatters and sausage
Yield: 0
Cuisine: American
Ingredients: 2 Tbsp cooking oil; 4-5 large potatoes; 1 pkg sausage( skinless)

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By amanda hansbarger
@smallwoman

This is a dish my mom always made. It is easy and yummy.

Rating:

★★★★★ 1 vote5

Method:

Pan Fry

Ingredients

2 Tbsp

cooking oil
4-5 large

potatoes
1 pkg

sausage( skinless)
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How to Make Fried tatters and sausage

Step-by-Step

Peel and chop up potatoes. Add oil and potatoes to pan and cook until done.
In meantime chop up sausage. Add sausage to potatoes and cook until browned.
Enjoy!

Printable Recipe Card

About Fried tatters and sausage

Course/Dish: Other Main Dishes

Main Ingredient: Potatoes

Regional Style: American

Other Tags: Quick & Easy For Kids

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