Fried Cabbage And Kielbasa Recipe

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Fried Cabbage and Kielbasa

suzanne collison


Created by accident and it is now a favorite. I serve this with garlic bread. Also easy to take to pot luck dinners.

★★★★★ 1 vote
30 Min
30 Min
Pan Fry


1 pkg
1 medium
head of cabbage ( shredded)
3 medium
yellow squash sliced thin
3 medium
potatoes sliced thin
1 medium
package frozen brocoli florets
1 pkg
shredded cheddar cheese
1 small
onion thinly sliced
salt and pepper to taste
1 1/2 c
cajun seasoning to taste


1slice kielbasa and add to non stick frying pan. you can add a small amount of oil if needed. cook kielbasa and onion until onion is soft and meat is lightly browned.
2add cabbage,potatoes, and broccoli in layers ending with cabbage on top.salt and pepper to taste. I also add some Cajun seasoning as my family likes a little spice.Add 1 1/2 cups of water. Cover and simmer until vegatables are tender. You may drain excess water before browning vegatables slightly. Sprinkle shredded cheese on top and cover. serve when cheese has melted.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy