flame's savory meatloaf

Name: flame's savory meatloaf
Prep time: 1 h
Cook time: 1 h 20 min
Yield: 6
Cuisine: American
Ingredients: 1 large onion chopped fine; 1 large green pepper chopped fine; 1 large package finely chopped mushrooms(optional); 4 large eggs beaten; 1 pound(s) ground turkey sausage; 1 pound(s) ground turkey; 3 pound(s) lean ground beef(80/20) or better; ## YOU NEED BOTH OF THESE BUT LEAVE THEM SEPERATE; 1-2 package(s) turkey stuffing(place in large plastic bag, and crush with rollin pin) to not crumble too small; 1 1/2 cup(s) itialan bread crumbs; ## MIX IN THE MEAT MIXTURE; 1/8 cup(s) ketchup; 1/8 cup(s) mustard, spicy brown; ## DO NOT ADD THIS TO YOUR MEAT LOAF IT IS FOR YOU TO MIX TOGETHER AND BAIST YOUR LOAF WITH; 1/8 cup(s) a-1 sauce,; 2 tablespoon(s) wisterchire sauce; 1 tablespoon(s) brown mustard; 1 tablespoon(s) bq sauce of your choice

(1 RATING)

43 Pinches

michelle 'FLAME' kelley

baltic, CT

Updated on Apr 2, 2013

this recipe also makes my famous meatballs. both freeze real nice for make a head meal plans.

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prep time 1 Hr

cook time 1 Hr 20 Min

method Bake

yield 6-8 reasonably

Ingredients

1 large onion chopped fine
1 large green pepper chopped fine
1 large package finely chopped mushrooms(optional)
4 large eggs beaten
1 pound ground turkey sausage
1 pound ground turkey
3 pounds lean ground beef(80/20) or better
YOU NEED BOTH OF THESE BUT LEAVE THEM SEPERATE
1-2 package turkey stuffing(place in large plastic bag, and crush with rollin pin) to not crumble too small
1 1/2 cups itialan bread crumbs
MIX IN THE MEAT MIXTURE
1/8 cup ketchup
1/8 cup mustard, spicy brown
DO NOT ADD THIS TO YOUR MEAT LOAF IT IS FOR YOU TO MIX TOGETHER AND BAIST YOUR LOAF WITH
1/8 cup a-1 sauce,
2 tablespoons wisterchire sauce
1 tablespoon brown mustard
1 tablespoon bq sauce of your choice

How To Make flame's savory meatloaf

Step 1

In a very large bowl, mix your meats first, then add your cheese and all the rest of your ingredients, seems too dry add a little water. To moist add a little more bread crumbs. add your stuffing to the mixture last and mix well.

Step 2

You want to add 1/8 cup ketchup and the same amount of spicy brown mustard. To the mix. mixing well after each addition. This will make two good size meatloaves. I usually take half the mixture for meat loaf and half for my meat balls.
Step 3

In a large baking pan place your meat mixture and form into two large loafs or one if you took half for the meat balls. baste the loaf with the above sauce. (Do not use in the meat if your are using for meatballs) Bake for 1 hr and 20 mins till loaf is cooked all the way through. Serve with gravy and mash potatoes.
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