feijoada a la carolina

Ingredients

• 1 tablespoon olive oil
• 1 onion, minced
• 2-3 cloves garlic, thinly sliced
• 1 1/2 cups dry white rice
• 3 cups water
• 1 bay leaf
• 1 teaspoon beef bouillon
• 2 cans black beans, drained and rinsed (15 oz each)
• 1/2 pound ham, diced
• 1/2 pound turkey sausage, sliced
• 2 tablespoons bacon crumbles
• 1 teaspoon minced parsley
• 1/4 teaspoon smoked paprika
• 1/2 - 1 teaspoons salt, or to taste
• 1/2 teaspoon freshly ground black pepper, or to taste
• hot sauce, to serve