Fast Fiesta Mexican Ravioli

1
Rev BJ Friley

By
@RevBJFriley

This recipe is from my collection of recipes containing 5 ingredients or less.

Rating:

☆☆☆☆☆ 0 votes

Prep:
10 Min
Method:
Stove Top

Ingredients

  • 1 pkg
    (25 oz.) frozen beef ravioli (approximately 6 cups cooked ravioli or 50-55 raviolis)
  • 1 can(s)
    (10 oz.) enchilada sauce
  • 1 jar(s)
    (8 oz.) salsa
  • 8 oz
    shredded monterey jack cheese

How to Make Fast Fiesta Mexican Ravioli

Step-by-Step

  1. Cook ravioli per package instructions.
  2. In large skillet, combine enchilada sauce and salsa.
  3. Stir and cook until heated through.
  4. Drain ravioli and add to enchilada sauce/salsa mixture.
  5. Stir to coat.
  6. Top with cheese.
  7. Cover and cook for 3 to 4 minutes over low heat until cheese is melted.

Printable Recipe Card

About Fast Fiesta Mexican Ravioli

Course/Dish: Other Main Dishes
Main Ingredient: Non-Edible or Other
Regional Style: Mexican
Other Tag: Quick & Easy



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