egg roll in a bowl

Name: Egg Roll in a Bowl
Prep time: 25 min
Cook time: 20 min
Yield: 2
Cuisine: Asian
Ingredients: 1 1/2 cup(s) carrot, shredded; 1 medium cabbage head; 1/2 medium onion, shredded; 2 stalk(s) celery, shredded; 2 stalk(s) green onion, chopped very small; 1/4 cup(s) cilantro, optional; 1 pound(s) turkey, ground; 1 tablespoon(s) oil; 11/2 teaspoon(s) ginger; 1 1/2 teaspoon(s) garlic minced; 2 tablespoon(s) sesame oil; 2 tablespoon(s) soy sauce; 1 teaspoon(s) rice vinegar; 1 pinch(es) sugar; 1 teaspoon(s) chinese five spice; 2 tablespoon(s) hoisin sauce; 2 - eggs, boiled; thai sweet chili sauce; french fried onions

18 Pinches 4 Photos

Deb Finney

Little Rock, AR

Updated on Feb 25, 2022

We love egg rolls. but they are time consuming. I came up with this and we love it. The mixture tastes like the inside of an egg roll. The toppings we use are all optional and you can add whatever you think you would like. We like boiled egg. The French fried onions give you a bit of crunch like a fried egg roll wrapper but with less calories! The Thai Chili Sweet Sauce on top is like dipping your egg roll in the sweet sauce. You can use ground pork, turkey, shrimp or no meat at all. There are many options you could use to make it your own.

Rate

prep time 25 Min

cook time 20 Min

method Stir-Fry

yield 2 - 3

Ingredients

1 1/2 cups carrot, shredded
1 medium cabbage head
1/2 medium onion, shredded
2 stalks celery, shredded
2 stalks green onion, chopped very small
1/4 cup cilantro, optional
1 pound turkey, ground
1 tablespoon oil
11/2 teaspoons ginger
1 1/2 teaspoons garlic minced
2 tablespoons sesame oil
2 tablespoons soy sauce
1 teaspoon rice vinegar
1 pinch sugar
1 teaspoon chinese five spice
2 tablespoons hoisin sauce
2 - eggs, boiled
thai sweet chili sauce
french fried onions

How To Make egg roll in a bowl

Step 1

Shred your cabbage, celery, onion and carrots. Chop your green onion very small. Chop cilantro, optional to use. Can also use a little parsley

Step 2

Add some oil to a pan and heat. Brown the ground turkey with garlic and ginger.
Step 3

When turkey is brown, add in all the veggies, sesame oil, rice vinegar, sugar, spices and soy sauce. Season to taste.
Step 4

When veggies are done, place in a bowl and top with sliced boiled egg, crunchy fried onion rings and some Thai Sweet Chili Sauce.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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