easy peasey pizza sub

Name: Easy Peasey Pizza Sub
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 large italian bread loaf; - pizza sauce; - mozzarella cheese; - parmesan cheese; - any veggies or meat you want

(1 RATING)

21 Pinches

Heather Soloman

Harrison, MI

Updated on Sep 10, 2013

I love eating at Mancinos, they have amazing pizza grinders. They are toasty, and taste amazing. Sadly, they are on the pricey side. This recipe is pretty yummy and not nearly as costly.

Rate

No Image

prep time 20 Min

cook time 20 Min

method Bake

yield As many as you want

Ingredients

1 large italian bread loaf
- pizza sauce
- mozzarella cheese
- parmesan cheese
- any veggies or meat you want

How To Make easy peasey pizza sub

Step 1

Heat your oven to 350 degrees F and slice your Italian loaf in half While you are waiting for your oven, chop up any veggies and brown any ground meat going on the sub

Step 2

Toast your bread for just a minute or two, remove from the oven
Step 3

Spread spoonfuls of pizza sauce onto the loaves of bread, as much as you want.
Step 4

Sprinkle your cheeses on top of the pizza sauce
Step 5

If you want pepperoni or veggies, now is the time to add them
Step 6

Bake your pizza sub for about 15-20 minutes, or until the sides are lightly browned and the cheese has melted and is bubbly and gooey
Step 7

Enjoy with a nice salad with your choice of dressing
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes