Real Recipes From Real Home Cooks ®

easy green chile bake

Recipe by
Denise Paduano
Scottsdale, AZ

This dish is so easy and tasty. I've made it for breakfast and dinner, and It's always a hit. Also great for potluck. Note: Can also be served with salsa or sour cream.

yield 4
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For easy green chile bake

  • 2 c
    shredded pepper jack cheese
  • 2 c
    shredded sharp cheddar cheese
  • 21 oz
    chopped green chiles
  • 1 can
    14 - 15 oz sweet corn, drained
  • 2 Tbsp
  • 4 lg

How To Make easy green chile bake

  • 1
    Preheat oven to 375 degrees
  • 2
    Spray 8x8 inch baking pan with nonstick cooking spray.
  • 3
    Spread a third of each cheese on the bottom of the pan. Then spread half the green chiles followed by half the drained corn. Repeat with another cheese layer, then spread the remaining chiles and corn. Add the remaining cheeses on top.
  • 4
    In a small bowl beat the 4 eggs with the milk until blended. Pour evenly on the chile mixture and bake at 375 for about 30-45 mins or until eggs are set.
  • 5
    Cut into squares while warm and enjoy.