Real Recipes From Real Home Cooks ®

easy fried corn

(1 rating)
Recipe by
Yolonda Jones
Benton, KY

Very good

(1 rating)
yield 4 serving(s)
cook time 20 Min

Ingredients For easy fried corn

  • 2 c
    fresh corn kernels
  • 2 Tbsp
    butter or bacon drippings
  • 1/2 tsp
  • 1/4 tsp
    black pepper
  • sugar (opt.)

How To Make easy fried corn

  • 1
    In a haevy skillet, heat butter over medium-low heat until melted. Add the freah corn; cook for 15 minutes, stirring freguently. Lower heat if necessary to keep butter from burning. Sprinkle with the salt and pepper. Taste and adjust seasoning and add about 1 teaspoon of sugar if desired.

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