Easy Egg Casserole for any meal

1
Judy Kaye

By
@paintedcookie

We have had this casserole for breakfast, lunch and dinner. In the summer we use fingerling potatoes, in the winter we use baking potatoes. It can be made with just about any left over veggies and you have on hand. I hope you like it as well as we do.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 lb
    potatoes, scrubbed and shredded
  • 1 c
    diced onion
  • 8 oz
    meat, if desired
  • 1 c
    vegetables, chopped if needed
  • 8 oz
    cheese, shredded (what ever kind you like)

How to Make Easy Egg Casserole for any meal

Step-by-Step

  1. Preheat oven to 350 degrees F. Butter Pie plate.
  2. Cook meat if it is not a leftover. Drain off any fat if fried and set aside
  3. Grate potatoes, rinse in cold water and squeeze dry with a paper towel; set aside.
  4. Dice onion and set aside.
  5. In a large bowl beat eggs. Season with salt and pepper.
    Mix in vegetables and meat. Pour into a greased, glass baking dish and top with shredded cheese.
  6. Bake in a preheated oven until the eggs are set in the middle. About 40 minutes. Remove from oven and let rest for 10 minutes before serving. Cut into pieces and serve.

Printable Recipe Card

About Easy Egg Casserole for any meal

Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #eggs, #leftovers




Show 4 Comments & Reviews

How To Make Egg-in-a-hole Recipe

How to Make Egg-in-a-Hole

Kitchen Crew @JustaPinch

You may have also heard this breakfast recipe referred to as an egg in the basket or egg with a hat. This is a super easy and fun breakfast for...

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...